A simple guide to building your first pour-over setup
The Hario V60 has become the go-to choice for anyone starting out with pour-over coffee - and for good reason. It’s affordable, beautiful, and capable of producing clean, complex cups when brewed well. But beyond the dripper itself, there are a few essential tools that can really elevate your brew.
Here’s what we recommend every beginner starts with - and yes, we’ve got your back with some favourites in stock!
1. A Quality Dripper
You can’t go wrong with the original Hario V60, but if you’re after something a little more refined, the MHW-3BOMBER Elf Glass Dripper is a beautiful alternative.
Made from heat-resistant glass, it retains temperature well and lets you watch the brewing process as it unfolds - a nice touch for anyone just starting out.
Shop: Elf Glass Dripper
2. Paper Filters (V60-02)
Make sure you’re using the right filters - most drippers (including the Elf) use the standard V60-02 size. Always rinse the filter before brewing to get rid of any papery taste and warm up the dripper.
3. Gooseneck Kettle
The pour-over method is all about control - and a gooseneck kettle, as the name suggests, gives you just that.
We recommend one with a steady flow rate and a comfortable grip. If you’re starting out, our sleek black pour-over kettle does the job beautifully, without breaking the bank.
Shop: Gooseneck Kettle
4. Coffee Server or Carafe
If you’re brewing for more than one, or simply want to decant your brew into something elegant, a coffee server is essential.
We stock the Elf Jug (a minimalist glass jug that pairs perfectly with the Elf dripper) and the Hill Coffee Server — a modern take on the classic glass carafe.
Shop: Hill Coffee Server
Shop: Elf Coffee Server
5. Scale with Timer
A digital scale ensures you’re using the right coffee-to-water ratio, which is the foundation of any good brew. Look for one with:
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0.1g accuracy
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A built-in timer
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Water resistance if possible
If you don’t have one yet, even a basic kitchen scale is better than eyeballing.
Shop: Cube Micro 3.0
Shop: Formula Coffee Scale
6. Fresh Coffee & Grinder
Freshness matters. If you’re buying whole beans (you should), you’ll need a burr grinder — manual or electric.
For V60, aim for a medium-fine grind, similar to sea salt.
If you’re not ready to invest in a grinder, buy from local roasters and ask them to grind for V60.
Shop: M1 Grinder
7. Glassware That Feels Special
The cup you drink from is part of the ritual. Our double-walled coffee glasses are designed to keep your brew warm while staying cool to the touch — and they look great on any counter.
Shop: Double-Walled Glasses
Optional: Stir Stick / WDT Tool
If you want to take it one step further, use a stir stick to break up dry spots during bloom and encourage even saturation.
Shop: WDT
Ready to Brew Better?
Pour-over doesn’t need to be complicated. With just a few thoughtful tools, you can create a calming, consistent brewing routine that becomes the best part of your day.
Whether you’re just starting out or upgrading your setup, you’ll find barista-approved pour-over gear at Brew Better — always in stock, always designed with intention.